Description

A festive Valentine’s Day waffle board made with heart-shaped waffles, soft scrambled eggs, fresh berries, chocolate, and sweet toppings. A fun, bacon-free breakfast or brunch idea.

Ingredients

Heart-shaped waffles

Soft scrambled eggs

Strawberries, cut into hearts

Raspberries

Blueberries

Chocolate chips

Valentine sprinkles

Chocolate hazelnut spread

Whipped cream

Maple syrup

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Instructions

1. Wash and dry fresh fruit.

2. Prepare heart-shaped waffles until crispy.

3. Cook soft scrambled eggs gently.

4. Keep warm in a low oven.

5. Arrange fruit and toppings in bowls on board.

6. Place eggs in skillet and waffles down center.

7. Garnish with heart-shaped strawberries and serve.

Notes

Bacon is intentionally omitted.

Serve warm for best texture.

Customize toppings as desired.

Prep Time: 20 mins
Cook Time: 20 mins
Category: Breakfast
Method: Assembled
Cuisine: American