Parmesan crusted chicken with creamy garlic sauce is a dish that holds a special place in my heart. Hello, beautiful souls! I’m Liya Johnson, a passionate home cook who’s spent the last two decades turning simple ingredients into cherished memories. Growing up in my grandmother’s kitchen, where the aroma of freshly baked bread and simmering stews filled every corner, I learned that cooking is about so much more than following recipes—it’s about creating moments of joy. This parmesan crusted chicken with creamy garlic sauce is a perfect example of that philosophy. The crispy, golden crust and the rich, velvety sauce combine to create a dish that not only satisfies the taste buds but also brings families together, just like the meals I made with my grandmother.
