Description
Easy baked ziti made with tender pasta, ricotta, mozzarella, and tomato sauce.
Ingredients
1 lb ziti noodles
24 oz pasta sauce
3 cups shredded mozzarella cheese
15 oz ricotta cheese
Instructions
1. Preheat oven.
2. Cook and drain ziti.
3. Mix ricotta, sauce, and mozzarella.
4. Combine with pasta.
5. Transfer to baking dish.
6. Top with cheese and bake.
Notes
Cook pasta al dente.
Let rest before serving.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Pasta
- Method: Baked
- Cuisine: Italian-American