Creamy Cucumber Salad is a light and refreshing dish made with crisp cucumbers tossed in a tangy and creamy dressing. This creamy cucumber salad recipe is perfect for summer gatherings, BBQs, or as a quick and healthy side dish. The combination of sour cream, dill, vinegar, and simple seasonings creates a cool and flavorful salad that pairs well with many main dishes. Creamy cucumber salad is easy to prepare, low in calories, and can be made ahead of time, making it a convenient and delicious option.
Ingredients for Creamy Cucumber Salad
| Ingredient | Amount | Notes |
|---|---|---|
| English cucumbers | 2 | Thinly sliced |
| Sour cream | 1/2 cup | Creamy base |
| Fresh dill | 1 tablespoon | Flavor |
| White vinegar | 2 tablespoons | Tang |
| Salt | 1/2 teaspoon | To taste |
| Garlic powder | 1/4 teaspoon | Seasoning |
| Sugar | 1 teaspoon | Balance |
| Red onion | Optional | Thinly sliced |
Why This Salad Is So Refreshing
The combination of cool cucumbers and creamy dressing creates a light and crisp texture perfect for warm days.
Ingredient Tips
Use English cucumbers for fewer seeds and a better texture.
Step-by-Step Instructions
1. Prepare Cucumbers
Peel cucumbers and slice them thinly.
2. Make Dressing
In a small bowl, mix sour cream, dill, vinegar, salt, sugar, and garlic powder.
3. Combine Ingredients
Pour dressing over cucumbers and mix until coated.
4. Add Onion
Add sliced red onion if desired.
5. Chill
Refrigerate for 1 hour before serving.
6. Serve
Serve cold for best flavor.
Helpful Tips
• Slice cucumbers evenly for best texture.
• Chill before serving for enhanced flavor.
• Add more dill for stronger taste.
• Adjust vinegar for tanginess.
• Use Greek yogurt as a lighter option.
Serving, Storing, and Making Ahead
Serving Ideas
Serve with grilled meats, sandwiches, or BBQ dishes.
Storage
Store in refrigerator for up to 2 days.
Make Ahead
Prepare ahead and chill before serving.
Conclusion
Creamy Cucumber Salad is a quick, easy, and refreshing side dish that is perfect for any meal. With simple ingredients and minimal prep, this salad delivers a cool and creamy flavor that is ideal for warm weather and everyday meals.
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Creamy Cucumber Salad – Easy Summer Side Dish Recipe
- Total Time: 1 hr 10 mins
- Yield: 4 servings
- Diet: Vegetarian
Description
Creamy cucumber salad made with fresh cucumbers sour cream dill and vinegar for a refreshing easy side dish.
Ingredients
2 cucumbers
1/2 cup sour cream
1 tablespoon dill
2 tablespoons vinegar
1/2 teaspoon salt
1 teaspoon sugar
1/4 teaspoon garlic powder
optional red onion
Instructions
1. Peel and slice cucumbers.
2. Mix dressing ingredients.
3. Combine cucumbers with dressing.
4. Add onion if desired.
5. Chill 1 hour.
6. Serve cold.
Notes
Chill before serving.
Use fresh dill.
Drain cucumbers if needed.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Side Dish
- Method: No Cook
- Cuisine: American
Frequently Asked Questions
Can Greek yogurt replace sour cream?
Yes, it’s a lighter option.
Do I need to peel cucumbers?
It’s optional but recommended for smoother texture.
Can it be made ahead?
Yes, it tastes even better after chilling.
How do I keep it from getting watery?
Salt cucumbers lightly and drain before mixing.