Creamy cheeseburger pasta made with ground beef, pasta, cream cheese, and cheddar. Easy family-friendly dinner.

1 lb lean ground beef

1/2 tsp garlic powder

1 tsp salt

1/2 tsp onion powder

16 oz pasta

8 oz cream cheese

8 oz sharp cheddar cheese

1 cup milk

Cook Mode Prevent your screen from going dark

1. Cook pasta until al dente.

2. Brown ground beef and drain grease.

3. Add cheeses and seasonings.

4. Stir in milk to form sauce.

5. Add pasta and combine.

6. Serve hot.

Serve immediately for best texture.

Add milk when reheating.

Great for feeding a crowd.