These Better Than Starbucks Egg Bites are fluffy, cheesy, and packed with vegetables for an easy make-ahead breakfast or snack.

10 eggs

1/2 cup milk or cream

1 cup shredded cheddar cheese

1/2 cup chopped vegetables

1/2 cup chopped turkey

Salt and pepper to taste

Non-stick cooking spray

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1. Preheat oven to 350°F and grease a muffin tin.

2. Whisk eggs, milk, salt, and pepper until frothy.

3. Add vegetables, turkey, and cheese to each muffin cup.

4. Pour egg mixture into cups and stir gently.

5. Bake until set and lightly golden.

6. Cool briefly and remove from pan.

Do not overbake.

Allow to cool slightly before removing.

Great for meal prep.