Description
Classic stuffed bell peppers filled with ground beef, rice, tomatoes, and cheese.
Ingredients
8 bell peppers
1 lb ground beef
3/4 cup white rice
1 cup chicken broth
1 can diced tomatoes
1 can Rotel
1 cup shredded cheese
Instructions
1. Prep peppers.
2. Cook beef filling.
3. Stuff peppers.
4. Bake until tender.
Notes
Let peppers rest before serving.
- Prep Time: 20 mins
- Cook Time: 40 mins
- Category: Dinner
- Method: Baked
- Cuisine: American