BBQ chicken sliders made with Hawaiian rolls, saucy shredded chicken, melty cheese, and garlic-herb butter are perfect for parties and game day.

12 Hawaiian sweet rolls

3 cups shredded chicken

1 cup BBQ sauce

8 oz sliced Gouda or Cheddar cheese

1/3 cup diced red onion (optional)

2 tablespoons chopped cilantro (optional)

4 tablespoons garlic-herb butter

1 tablespoon Parmesan cheese (optional)

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1. Preheat oven and grease baking dish.

2. Slice rolls in half and place bottoms in pan.

3. Mix chicken with BBQ sauce.

4. Layer cheese, chicken, optional toppings, and more cheese.

5. Add top rolls and brush with melted butter.

6. Bake covered, then uncovered until golden.

7. Serve immediately.

Best served fresh.

Use rotisserie chicken for convenience.

Choose a bold BBQ sauce for best flavor.