Simple avocado toast made with mashed avocado, toasted bread, olive oil, and lemon juice. A quick and healthy breakfast recipe.

2 slices bread toasted

1 large avocado

1 teaspoon fresh lemon juice

2 teaspoons extra virgin olive oil

Sea salt to taste

Black pepper to taste

Red pepper flakes optional

Sesame seeds optional

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1. Toast the bread until golden.

2. Mash avocado with lemon juice in a bowl.

3. Spread avocado over toasted bread.

4. Drizzle olive oil on top.

5. Season with salt pepper and optional toppings.

6. Serve immediately.

Use ripe avocado for best flavor.

Serve immediately after preparing.

Add toppings such as tomatoes or eggs if desired.