Sweet & Salty Christmas Pretzels – The Perfect Holiday Treat

The holidays call for cozy flavors, warm kitchens, and delightful treats that bring joy to every gathering. One of the most charming recipes to make this season is Christmas Pretzels a quick, sweet, and salty bite that perfectly captures the spirit of the season. These colorful treats combine the crunch of pretzels, the sweetness of melted chocolate, and a sprinkle of festive candy decorations. Whether you’re looking for Christmas cookies gifts, Christmas food desserts, or a homemade candy idea, this recipe fits them all.

Christmas Pretzels are a fun kitchen project for both kids and adults. They’re easy to assemble, require minimal ingredients, and look beautiful wrapped in cellophane bags or tucked into dessert platters. Plus, they keep well for days, making them a stress-free make-ahead treat during the busy holiday season.

Table of Contents
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Christmas Pretzels in White Bowl – Festive Holiday Treat

Sweet & Salty Christmas Pretzels – The Perfect Holiday Treat


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Liya
  • Total Time: 15 minutes
  • Yield: 40 pretzels

Description

Sweet and salty Christmas Pretzels made with white chocolate, M&Ms, and festive sprinkles perfect for gifting or serving at holiday parties.


Ingredients

Mini pretzel twists

White chocolate melting wafers

Red and green M&Ms

Holiday sprinkles


Instructions

1. Preheat oven to 200°F.

2. Arrange pretzels on parchment-lined sheet.

3. Top each with a chocolate wafer.

4. Warm 4–5 minutes.

5. Press M&M onto each.

6. Cool until firm.

Notes

Store up to 1 week in airtight container.

Great for gifts or cookie swaps.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American

Ingredients

Below is a complete list of ingredients for these colorful Christmas Pretzels, designed to make about 40 pieces:

Ingredient Amount
Mini pretzel twists 1 bag (about 8 ounces)
White chocolate melting wafers or candy coating 12 ounces
Red and green M&Ms or festive candies 1 cup
Holiday sprinkles (optional) 2 tablespoons

Instructions

  1. Preheat your oven to 200°F (93°C) and line a large baking sheet with parchment paper.
  2. Arrange pretzel twists in a single layer on the baking sheet.
  3. Place one white chocolate melting wafer (or an unwrapped Hershey’s Hug) on top of each pretzel.
  4. Warm in the oven for about 4–5 minutes, just until the chocolate softens but doesn’t melt completely.
  5. Remove from the oven and immediately press one M&M or candy piece onto the center of each pretzel, pressing gently so it adheres.
  6. Add a light sprinkle of festive nonpareils or colored sugar for extra sparkle.
  7. Let the pretzels cool at room temperature until firm, or transfer to the refrigerator for 10–15 minutes.
  8. Once set, transfer the pretzels to an airtight container or package them in clear treat bags for gifts.

Helpful Tips

  • Add variety: Use dark, milk, or peppermint-flavored chocolate for different taste profiles.
  • Gifting idea: Layer a handful of pretzels in small jars, wrap with a ribbon, and add a personalized holiday tag.
  • Make ahead: These keep fresh for up to a week when stored in a sealed container in a cool spot.
  • Kid-friendly: Let children decorate with colorful candies and sprinkles for a fun activity.
Serving Christmas Pretzels – Holiday Snack Gift Idea

Conclusion

Christmas Pretzels are one of those versatile holiday recipes that blend flavor, texture, and festivity into a single bite. They’re simple enough for beginners yet beautiful enough for a party tray. Whether you’re gifting them to neighbors, sharing them at a cookie exchange, or serving them alongside other Christmas food desserts, these colorful little bites are guaranteed to spread cheer.

So gather your ingredients, turn on your favorite holiday tunes, and enjoy a bit of festive kitchen magic with this easy Christmas Pretzels recipe.

Frequently Asked Questions

What kind of chocolate works best for Christmas Pretzels?

White chocolate melting wafers give a smooth, glossy finish and hold up well when cooled. You can also use almond bark or Hershey’s Hugs for added flavor.

Can I make Christmas Pretzels ahead of time?

Yes, these are perfect for make-ahead holiday treats. Prepare them up to a week in advance and store them in airtight containers at room temperature.

Are Christmas Pretzels suitable for gifting?

Absolutely! These make lovely Christmas cookies gifts or Christmas food gifts because they’re easy to package and stay fresh for days.

Can I use pretzel rods instead of twists?

Definitely. Dip pretzel rods halfway into melted chocolate and decorate them with sprinkles for a fancier look.

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star